Menus · Brunch

Brunch

On weekends, the house wakes up to morning mezzes, the bread oven and the grill.

Brunch tasting menu 75 · Wine pairing 55

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i.

Mezzes

8 items
  • Chef’s morning mezze

    25

    Mezzé matinal du chef

    Purslane labneh · Fried eggplant with pomegranate · Za’atar hummus · Dandelion hindbeh with feta

  • Fattouch salad

    24

    Salade fattouch

  • Fatayer platter

    22

    Plateau de fatayer

    Lamb and akkawi

  • Kibbeh nayyeh

    25

    Tartare d’agneau façon kibbeh nayyeh

    Lamb tartare

  • Honey-roasted carrots

    19

    Carottes rôties au miel

    Labneh and dukkah

  • Grilled halloumi

    21

    Halloumi grillé

  • Warm fava bean salad (foul moudammas)

    21

    Salade de fèves tiède façon foul moudammas

  • Grilled Syrian lamb sausage and hummus

    25

    Saucisse d’agneau syrienne grillée et hummus

ii.

Regional signatures & charcoal grills

8 items
  • Fattet hummus

    24
  • Crispy taouk sliders

    15 – 28

    Sliders de taouk frit

    Pastirma, quail eggs

  • Smoked eggplant omelette

    28

    Omelette à l’aubergine fumée

  • Menemen egg casserole

    32

    Casserole d’œufs menemen

    Lamb tongue confit and herb potatoes · Sujuk sausage and graviera cheese · Mushroom and feta

  • Grilled ribeye and Ottoman eggs

    48

    Faux-filet grillé et œufs ottomans

    8 oz, Prime

  • Grilled sea bass

    45

    Bar grillé

    Roasted beet salad

  • Shish taouk

    38

    Spicy garlic potatoes

  • Eggplant lamb kebab

    39

    Kebab d’agneau à l’aubergine

    Butter tomato sauce

iii.

On the sweeter side

4 items
  • Halawet el-jeben

    15
  • Ashta ice cream

    14

    Crème glacée à l’ashta

  • Kunafa

    20
  • Halva French toast

    23

    Pain doré au halva

Prices in Canadian dollars; taxes and service not included.

Please tell your server about any allergies or dietary restrictions.

Tonight

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